Why Choose Carb'n-Off?

Consistently Raising Standards

In the catering and food industries, the spotlight has become increasingly focused on strict food hygiene and fire safety standards. To help safeguard your business, your reputation and your customers, Carb’n-Off can offer an enhanced level of service designed to ensure that your facilities and systems comply with all current legislation and guidance.

Why Choose Carb'n-Off?
Here's 10 Good Reasons...

Bringing you more than four decades of experience, Carb'n-Off always endeavours to provide a no compromise, quality led, professional service and are considered to be one of the leading independent companies within the specialist fields of food hygiene and fire safety cleaning and maintenance.

Carb’n-Off has developed a series of food related hygiene services that encompass every aspect of food hygiene maintenance in order to satisfy the needs of the catering, food production and baking industries. By specialising solely in food related environments, you can be assured that we have both the expertise and resources required to clean and protect your premises and equipment.

All our work is certified and carried out in accordance with key legislation particularly the requirements of the Regulatory Reform (Fire Safety) Order 2005 (SI 2005/1541), The Food Safety and Hygiene (England) Regulations 2013 (SI 2013/2996) and European Commission Regulation (EC) No 852/2004 to help keep our customers compliant too. While undertaking the work we ensure that all health and safety requirements such as the Control of Substances Hazardous to Health (COSHH) Regulations 2002 and Personal Protective Equipment (PPE) Regulations 2002 are strictly adhered to at all times.

Our primary objective is to complete the work to the highest standards, so our services may not be the cheapest but most importantly you can rest assured and feel confident that the work has been carried out to the approved standards. Put simply, we aim to provide good value for money whilst getting the job done properly.

Bespoke service plans can be tailored, both in scope and frequency, to meet your individual requirements. The provision of out of hours work routines, available 24 hours, 7 days a week, minimises any disruption caused to your business operations.

Fully trained, experienced and knowledgeable personnel utilise innovative methods, equipment and chemicals to carry out a skilled operation according to written safe systems of work.

Our friendly, approachable team provide an individual service to clients who return to us time and time again for repeat business. Our client list continues to grow, mainly through the recommendations of our existing customers but also new customers looking for an established service. That’s why your satisfaction is so important to us – our success depends on it.

Offering a totally customer focused, proactive approach, your dedicated account manager and service co-ordinator will be available to liaise with you throughout the duration of the work to ensure that the service provided meets your expectations and reaches the stringent standards set down by Carb’n-Off.

For peace of mind, following successful assessment we've attained accreditation to the Altius Assured Vendor status.

Carb’n-Off Limited provides nationwide coverage serviced from key operational centres around the country, so we're where you are.

0118 982 8960
"Carb’n-Off undertake the kitchen deep cleaning requirements at all IBM locations across the UK and have successfully managed to significantly reduce the costs we were previously incurring while still maintaining the high standards demanded by the contract caterers. Each location is programmed and arranged in line with the agreed schedule and the work is efficiently completed out-of-hours without disruption to the catering operation"

IBM (UK) Ltd